Richard Moulds is a seasoned professional in the foodservice consulting industry, currently serving as the Director at Coverpoint Foodservice Consulting since November 2020, where bespoke foodservice strategies are developed for landlords, developers, investors, and operators. Previous roles include Director and Associate Director at JLL Foodservice Consulting, focusing on design expertise for foodservice projects, and Senior Consultant at Farelead Catering Consultancy, which specialized in design, operational, and management consulting. Richard has also held management positions in recruitment at Cartwheel Recruitment Ltd and in foodservice at Coverpoint Catering Consultancy, TRAGUS HOLDINGS LTD, and La Tasca. Richard holds a Bachelor of Engineering degree in Civil Engineering from Nottingham Trent University.
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