Eric Loscher currently serves as a Peer Support Group Facilitator at SMART Recovery USA, where responsibilities include planning and leading weekly peer support groups focused on addiction recovery strategies. As the Founder and Operator of Best Day Garden since 2020, Eric runs a small-scale sustainable farm that provides natural produce and floral services to the local community, having also established a local farm share program. Eric maintains a role as a Bartender/Waiter at Joon Bar & Kitchen, enhancing guest relations and assisting with special events, while previous experience includes bartending positions at Bottoms Up and Local 186. Eric holds a Bachelor's degree in Environmental Science and Biology from the University of Connecticut, earned between 2005 and 2011.
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