Pedro Alarcón de la Lastra

Pedro Alarcón de la Lastra has a diverse work experience, starting in 2014 as an Assistant Project Coordinator at CANAGROSA. In 2015, they became the Director comercial y Adjunto a dirección at QUESOS DE LOS PEDROCHES S.L., where they managed accounting operations, logistics, and sales. Later, in 2017, Pedro joined Crompion as the International Sales Manager, leading a sales team and identifying new clients in North, Central, and South America. Pedro also worked as a Senior Marketing Project Manager for Louisiana Distilleries during the same period.

Pedro Alarcón de la Lastra's education history began in 2009 when they attended Universidad de Sevilla and pursued a degree in Grado en Administración y Dirección de Empresas. Pedro completed their undergraduate studies at this institution in 2014.

In 2017, Pedro Alarcón de la Lastra enrolled in an English Language Orientation Program (ELOP) at Louisiana State University (LSU) to enhance their English language skills.

Continuing their education at LSU, Pedro Alarcón de la Lastra pursued a Master of Business Administration (MBA) degree with a specialization in Project Management. This program was completed in 2021.

From this information, it can be concluded that Pedro Alarcón de la Lastra holds a Bachelor's degree in Grado en Administración y Dirección de Empresas from Universidad de Sevilla and a Master of Business Administration (MBA) degree with a specialization in Project Management from Louisiana State University.