Crooked Pint Ale House
Tedd Merrill is an experienced professional in the food and beverage industry, currently serving as the Assistant General Manager at Crooked Pint Ale House since June 2022. Prior experience includes roles as Assistant Food Service Director at Fargo Country Club and Food and Beverage Manager at Oxbow Golf & Country Club. Tedd began progressing in the industry as a Bartender and Line Cook in previous positions at Fargo Country Club and Lake Ridge Country Club, respectively. With additional experience in operations, sales, and management across various companies, Tedd has built a diverse skill set that supports a successful career in hospitality. Tedd holds a degree from Peru State College, earned between 2008 and 2013.
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Crooked Pint Ale House
You may call it “The Pint.” You might even call it “CP.” But whatever you call it, Crooked Pint Ale House will soon be your favorite place to get together over a cold beer and a hot meal. (Try one of our Lucys and you’ll be hooked for sure!) Crooked Pint offers a full menu and a generous selection of beer, quality craft brews, wines, and spirits. Everything at Crooked Pint is the real deal. Families and friends as well as couples and groups will feel welcome and right at home at Crooked Pint.
Employees
501-1,000