Frankie Campbell

Frankie Campbell possesses extensive experience in the automotive and retail industries. Currently serving as Assistant Manager at Crown Automotive Group since January 1998, Frankie oversees the production operations of a twelve-car line body shop. Previously, Frankie held the position of Body Shop Director at Bob King Automotive Group from September 2010 to January 2013, managing a multi-line car dealership body shop. Earlier roles include Service Manager at Bob Dunn Hyundai and Store Manager at Food Lion, where Frankie managed one of the most profitable grocery stores in Greensboro, NC. Frankie holds a Bachelor of Science in Automotive Engineering Technology/Technician from North Carolina Agricultural and Technical State University and completed education at GTCC between 2011 and 2013, having graduated from Hallsboro High School in 1988.