Katia Lucien possesses extensive experience in the hospitality industry, currently serving as the Assistant Food Beverage Manager and Food and Beverage Manager at Crowne Plaza Atlanta Midtown since January 2018. Additionally, Katia has held the position of Outlet Manager at The Westin Riverfront Resort & Spa since July 2017 and has worked at Houlihan's Restaurants, Inc. as a Server/Dining Room Supervisor since September 2016. Prior experience includes serving as Lead Bartender at Holiday Inn Albany Mall from September 2013 to March 2015. Katia holds a Bachelor's degree in Hotel, Motel, and Restaurant Management from Boston University, earned from 1999 to 2004.
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