Amadou Woury Diallo

Amadou Woury DIALLO is an experienced professional in the agronomy and agrofood sectors, currently serving as an Ingénieur formateur at CTIFL since May 2021. Prior to this role, Amadou worked as an Inspecteur qualité - Agréeur Fruits & Légumes BIO at Bureau Veritas from April 2018 to April 2021, focusing on organic product validation for NATURALIA. Additionally, Amadou has held various positions in quality management, logistics, and R&D, demonstrating expertise in product development, quality control, and traceability systems, particularly in agricultural and food processing environments. Amadou holds a Master’s degree in Valorisation et transformation des productions agricoles from Université de Haute-Alsace Mulhouse-Colmar, complemented by a License and a BTS in Agronomy and Agroalimentaire.