Aimee Tran is an accomplished marketing professional with extensive experience in the hospitality industry. Currently serving as the Director of Marketing at Cuba Libre Restaurant & Rum Bar since September 2015, Aimee is responsible for B2C marketing strategy, brand management, public relations, and crisis management across multiple locations, contributing to annual sales exceeding $30 million. Aimee has implemented innovative marketing technologies to enhance team capabilities and support brand growth. Previous roles include Marketing Manager and Senior Project Manager at GuestCounts Hospitality, where Aimee focused on brand development, project management, and data analysis. Aimee's earlier career included positions in real estate and graphic design, showcasing a diverse skill set. Aimee holds a Bachelor of Science in Economics with a focus on Marketing and Managing E-commerce from The Wharton School.
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