Culinary Institute Lenotre
Lisa Brockman is an experienced Accounts Payable Specialist with a career spanning over two decades. Currently serving at the Culinary Institute Lenotre since 2015, Lisa has previously held similar roles at ALS Laboratory Group and PAQ, Inc. Lisa began as a Credit Collections Analyst at C.L. Bryant, Inc. and gained foundational skills in finance and administration through education at Modesto Junior College and Modesto Computer Academy.
This person is not in the org chart
Culinary Institute Lenotre
A legendary name in the world of French baking, pastry, and the culinary arts, the Culinary Institute LeNôtre is dedicated to innovative culinary arts education. With diploma and associate degree programs that offers hands-on culinary arts and baking/pastry training to beginners and professionals, this school provides higher education with the best possible classical and innovative training in the culinary arts and hospitality industries.