Culinor Food Group nv
Stijn van Kerckhoven is a seasoned professional with extensive experience in technical management and supervision within the food industry, notably at Culinor Food Group nv since 2016, advancing from Technical Supervisor to Technical Manager. Previous roles include Technician at Bakkavor from 2009 to 2016 and various technical positions at Electro Diesel Rebuild, BVBA, and BVBA Nijs Wim starting in 1998. Stijn van Kerckhoven has pursued further education in radiation protection and safety, currently studying at Vincotte since March 2022, and holds a degree in Elektromechanica from KTA Heist o/d Berg.
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Culinor Food Group nv
If we want to be different Then let us be delicious. - Filip De Spiegeleire Culinor Food Group is a high-quality producer of freshly prepared meals for retail and Food Service. Eating habits change constantly. As a producer of ready meals we wish to be a part of this continuing trend and help influence its direction. This is why we assemble talented people. We inspire them to be proactive, creative, flexible and efficient in coming up with, developing and preparing our meals. And mostly to be proud of the healthy and tasty products we make . With Culinor you will find the tastiest dishes from Belgian and international cuisines. State-of-the-art preparation and packaging techniques ensure that they remain nice and fresh and preserve their natural flavour and aromas. Creativity and innovation are the major success factors behind tasty, healthy, original dishes. To this end, a team of chefs eagerly receives assistance from renowned colleagues. At the technical level as well, Culinor is constantly looking for the most modern techniques for the preparation, preservation and packaging of meals.