Carla Graves has a diverse background in nutrition and health education, with specific expertise in diabetes care. Carla has experience working as a Registered Dietitian and Diabetes Educator at various healthcare organizations, including Penn Medicine and Community Volunteers in Medicine. Carla also has a background in event coordination and leadership from their time in the US Army. Carla holds a Master of Science degree in Human Nutrition from Drexel University and a degree in Health and Exercise Science and Spanish from Wake Forest University.
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