Andy Syang

Andy Syang has a diverse work experience in various industries. Andy is currently working at CEI - Cypress Equity Investments as an Assistant Vice President. Prior to this, they held the role of Senior Associate at the same company.

Andy gained significant experience in real estate at PGIM Real Estate, where they worked as an Investment Analyst.

Andy also worked at CBRE/New England as a Financial Analyst, where they played a key role in underwriting and executing the disposition of real assets. Andy conducted land residual and potential development feasibility studies, researched market drivers, and assisted in the development of offering memorandums and pitch books.

Before that, they were an Analyst Intern at CBRE/New England, where they valued multifamily assets and conducted market research.

Andy also gained valuable experience through internships at Expedia, Inc. and Walt Disney World, where they showcased exceptional customer service and gained knowledge in operations.

Lastly, they worked as a Customer Service Banker at EverTrust Bank.

Andy Syang attended Cornell University from 2013 to 2016, where they earned a Bachelor of Science (B.S.) degree in Hotel Administration and also minored in Real Estate. Prior to that, they attended De Anza College from 2011 to 2013, and Monta Vista High from 2007 to 2011. In terms of certifications, Andy obtained the ServSafe Food Protection Manager certification from the National Restaurant Association in 2015. Andy also obtained the TIPS Alcohol Certification from Training for Intervention ProcedureS in the same year. In 2014, Andy received the STAR Certification for Hotel Industry Metrics and Analytics (CHIA) from the American Hotel & Lodging Educational Institute. Additionally, they hold certifications in CPR, First Aid and AED, and Lifeguard from the American Red Cross, all obtained in 2011.