Lais Donella

Lais Donella is an experienced food industry professional currently serving as a Food Bank Worker at Daily Bread Food Bank since March 2023. With a strong commitment to values and ethical food practices, Lais has held various roles, including Cook at Aramark Canada, and Garde Manger Cook at Stratus Restaurant, among others. Lais has extensive experience in preparing diverse diets, handling food safety regulations, and promoting healthier eating options. Complementing this hands-on expertise, Lais holds multiple certifications in nutrition, food safety, and dietary practices, as well as a Bachelor's degree in Foreign Languages & Literatures from Universidade Estadual Paulista Júlio de Mesquita Filho.