Daily Bread Food Bank
Lais Donella is an experienced food industry professional currently serving as a Food Bank Worker at Daily Bread Food Bank since March 2023. With a strong commitment to values and ethical food practices, Lais has held various roles, including Cook at Aramark Canada, and Garde Manger Cook at Stratus Restaurant, among others. Lais has extensive experience in preparing diverse diets, handling food safety regulations, and promoting healthier eating options. Complementing this hands-on expertise, Lais holds multiple certifications in nutrition, food safety, and dietary practices, as well as a Bachelor's degree in Foreign Languages & Literatures from Universidade Estadual Paulista Júlio de Mesquita Filho.
This person is not in any teams
Daily Bread Food Bank
1 followers
Daily Bread Food Bank works toward long-term solutions to end hunger and poverty and runs innovative programs to support individuals living on low incomes and experiencing food insecurity. Daily Bread distributes fresh and shelf-stable food and fresh-cooked meals to 128 member agencies and 193 food programs across Toronto. Daily Bread also publishes the influential Who's Hungry report — an annual survey measuring trends in food insecurity and poverty in Toronto — to educate the public and spark policy change.