Daily Provisions
Yuval Sucov is an experienced professional in the food and hospitality industry, currently serving as General Manager at Daily Provisions since May 2022. Previously, Yuval held various managerial roles at Le Pain Quotidien from October 2018 to May 2022, including Area Manager, General Manager, and Assistant General Manager. Prior experience includes working as a Junior Sous Chef at Aquagrill and as a Line Cook at Plancha Tapas & Wine. Early career experience includes a Business Intern position at Barzel Capital Management. Yuval holds a Bachelor of Arts degree in Communications and Media Studies/Business from Queens College, completed between 2014 and 2016.
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Daily Provisions
Daily Provisions is your neighborhood cafe with everything you need throughout the day to dine in or take away. We open early in the morning with fresh baked goods and breakfast sandwiches. Throughout the afternoon and evening, we offer made-to-order sandwiches, slow-roasted rotisserie chicken, seasonal sides and a selection of beer and wine to toast the day. We're an eatery from Danny Meyer's Union Square Hospitality Group, with a culinary team led by Chef Amanda Wilson. As we prepare to bring Daily Provisions to two new neighborhoods in NYC, it is an exciting moment to join our team. We are hiring for various roles—talented cooks, inspiring managers, and kind servers to take care of our guests. We are seeking people that want to grow their career with us and we are willing to train. Generous benefits package includes health care, paid time off, and delicious meals. Explore open positions here: https://www.dailyprovisionsnyc.com/careers/.