Amy Thieding, RD, CD, serves as the Culinary and Consumer Marketing Manager for Dairy Farmers of Wisconsin, where responsibilities include creating and managing culinary brand marketing strategies and serving as the managing editor of the award-winning digital magazine, Grate. Prior experience encompasses roles such as Regional Program Manager focused on nutrition in Wisconsin K-12 schools, Food Editor for Reader's Digest's Simple & Delicious magazine, and Director of Child Nutrition Services for the Muskego-Norway School District. Amy began the professional journey as an Assistant Dietary Director at Walker Southview Nursing Home and has a Bachelor of Science degree in Dietetics from the University of Wisconsin-Madison.
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