Erick Carcamo

Erick Carcamo, MBA, serves as the Assistant Director at Dallas Independent School District, where responsibilities include leading a food service program focused on customer satisfaction, nutritional integrity, and product quality. Overseeing 13-18 Cafeteria Supervisors and indirectly supervising over 150 Food Service Technicians and Assistants, Erick Carcamo analyzes staffing needs and recommends processes for recruitment and training. Prior to this role, Erick Carcamo spent over a decade at Fiesta Mart, Inc. as a Manager and Accounting Manager, achieving significant sales improvements and revenue growth while supervising store accounting operations. Educational credentials include a Master of Business Administration from Keller Graduate School of Management, a Certificate in Marketing from Dallas College, and a Bachelor of Applied Science in Accounting and Business/Management from DeVry University.