Alexandre Freire

Alexandre Freire is a skilled Supervisor de Produção at Danone, where they have worked since 2017, overseeing production processes in the food industry and implementing best practices in health and safety. Previously, Alexandre spent two decades at Alcoa as a Controlador de Processo. They hold a degree in Engenharia de Produção from FACULDADE PITAGORAS, completed in 2016, and possess extensive knowledge in refinery processes and food production standards.