Ali Heydari is a top-ranked PhD graduate in food science and technology, specializing in processing and modification of food biopolymers and rheology. Currently, they serve as the Operation and R&D Director at Iranians Medicinal Plants Refinery Co. and as the CTO & QA Specialist at Danone. Previously, Ali was the Founder and CEO of Ayric Quality Engineering Co., R&D Manager at Toos Soya Protein Industrial Co., and a Production Specialist at Alis Company. With extensive experience in quality management and a keen focus on advancing biopolymeric structures and novel techniques, Ali aims to tackle technological challenges in food systems.
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