Barry de Wit

Barry de Wit is a seasoned professional in food technology, currently serving as the Quality & Technology Director at Danone. They have held various roles in the industry, including Processing and Packaging Development Manager at H.J. Heinz and R&D Manager at Coroos. Barry began their career as a Project Technologist at Wageningen University & Research and later worked as a Process Technologist at Friesland Foods. They obtained an Ir. degree in Food Technology from Wageningen University.