Céline Mordant, PhD, is the Director of the Danone France Analytical Expertise Center and oversees the Waters & Beverages category. With a strong background in multidisciplinary team leadership, they have managed high-stakes projects in both pharmaceutical R&D and food quality sectors. Previously, Céline held various roles in organizations such as Janssen-Cilag, Pierre Fabre, Addex Therapeutics, and Danone Waters, where they contributed significantly to analytical performance and quality management. They earned a Master of Science from Ecole polytechnique and a PhD in organic chemistry from Université Pierre et Marie Curie.
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