Frederick Doulat is a Senior R&D Manager at Danone DACH, where they focus on sustainable innovations in the food sector. Having joined Danone in 2019, Frederick leverages their experience in product development to drive the transition towards healthier eating. They hold a Master of Engineering in Food Sciences from AgroParisTech and have completed internships that enhance their expertise in marketing and product development across various companies. Born to a German mother and a French father, Frederick's international upbringing includes living in seven countries, fostering a flexible and open-minded approach to professional challenges.
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