Laura Noyer is currently the Head of Quality in Design Waters Europe at Danone, where they oversee quality compliance and risk assessment in innovative projects. Previously, they held various quality and customer service roles at Cetelem and completed a research internship at Essum AB focused on optimizing infant products. Laura also has significant experience at Danone in multiple quality management positions, contributing to product development and ensuring food safety standards. They earned an engineering degree in Biological Engineering from Polytech'Lille after completing a DUT in Food and Biological Industries.
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