Linda Leuffgen is currently the Manager of Health and Scientific Affairs at Danone North America, a position they have held since 2019. They previously worked as a Medical Affairs Associate at Nutricia from 2013 to 2019 and as a Clinical Dietitian at Hackensack University Medical Center from 2008 to 2013. Prior to that, they served as a Nutrition Assistant at Pascack Valley Hospital from 2001 to 2007. Linda is pursuing a B.S. in Dietetics and a Dietetic Internship at Montclair State University, along with an A.A. in Liberal Arts from Bergen Community College.
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