Matt Steven is an experienced technologist and technical operations manager with expertise in dairy and infant formula manufacturing, process design, product development, and project management. They have held various roles, including Production Manager and Commercial Manager at Synlait Milk Limited, and served as a Product Development Project Manager at Nestlé S.A. Matt also worked as an Innovation & Sustainability Manager at Mataura Valley Milk and currently serves as the Quality & Food Safety in Design Manager at Danone. They earned a Bachelor of Technology with First Class Honours in Food Technology from Massey University and a PhD in Food Science from Cornell University.
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