Pierre Morin

Pierre Morin is currently the Vice-Président Recherche & Innovation at Danone, a role they have held since 2019. Previously, Morin worked at Agriculture et Agroalimentaire Canada as a Chercheur Post-Doctoral from 2006 to 2007, followed by various positions at Agropur from 2007 to 2014, where they advanced through roles such as Chef R&D - Fromage and Directeur Principal for Innovation & Développement de produits. Morin earned a Doctor of Philosophy in Food Science and Technology from Université Laval, where they studied from 2003 to 2006, following a Bachelor of Science in the same field from the same institution between 1998 and 2002.