Robert Hageman is a biochemist with decades of experience in health and nutrition, particularly in senior roles at Nutricia and Danone's Advanced Medical Nutrition division. Over the last 27 years of their career, Robert managed patent affairs and corporate quality assurance and played a significant role in innovative projects that enhanced health benefits. Prior to this, they held managerial positions in laboratory settings within Waste Management and Provimi, focusing on quality control and product development. Robert earned an MSc in Chemistry and specialized in Pharmacochemistry and Analytical Chemistry from Radboud University Nijmegen. Following retirement in August 2018, they now act as an independent adviser and consultant in health and nutrition.
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