Zoé Patrick is a Food Law Manager specializing in Early Life Nutrition and Dairy at Danone. With a diverse background in legal counsel spanning various sectors, Zoé has held positions at notable organizations such as Accor, GreenFlex, and LCL. Zoé's educational foundation includes advanced degrees in Environmental Law and Food Safety from prestigious institutions like Université Paris 1 Panthéon-Sorbonne and Aix-Marseille Université. Throughout their career, Zoé has focused on regulatory affairs, advocacy, and communication within the food law sector.
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