Julie-Ann Maas currently works as a Junior Management Assistant at Dasym since December 2022. Prior to that, Julie-Ann has experience working as a Medewerker bediening at Diga since December 2021 and as a Chef de rang at Restaurant aan de Poel from 2015 to December 2021. Julie-Ann Maas is a graduate of Nova College with a Bol level 4 degree in Manager/Entrepreneur Hospitality.
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