Nicolas Melin is an experienced professional in the hospitality and retail sectors, currently serving as the Gérant principal at day by day - Mon épicerie en vrac since July 2016. Prior to this role, Nicolas held various positions at Louvre Hotels Group from December 2004 to August 2015, including Directeur Campanile de Soissons and Sous Directeur. Nicolas also gained experience at Best Hotels as Assistant de direction from January 2003 to November 2004 and as Responsable de salle at Poivre Rouge from June 2002 to December 2002. Academic credentials include a Licence Professionnelle in Management des activités hotellières et tourisme from Université de Metz IAE in 2013, and a BTS in hotellerie restauration option B from Lycée Hotelier Saint Joseph Chateau Thierry, completed in 2002.
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