DCM
Nathalie Kennis is an experienced marketing and account management professional currently serving as Key Account Coordinator at DCM since February 2020. Prior to this role, Nathalie worked as a Marketeer at Den Berk Délice from April 2018 to February 2020, contributing to the promotion of fresh tomato products. Nathalie's career also includes a significant tenure at Deca Packaging Group N.V. from February 2007 to March 2018 as Marketing Manager, where responsibilities encompassed all external communications and the development of graphical documents using Adobe software. Nathalie holds a Licentiaat in Communicatiewetenschappen and a Master's degree in Internationale Betrekkingen en Diplomatie from Universiteit Antwerpen.
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DCM
40 years of experience Founded by Herman de Ceuster in 1976, the Belgian family-owned company DCM has over 40 years of experience in creative developing, advanced producing and inspirational marketing high-quality organic fertilisers, organic-based and natural fertilisers and other biostimulants for Europe and the entire world. A team of enthusiastic and qualified researchers, reliable legal advisors, creative sales and marketing personalities, logistic brains and dynamic root engineers is at your disposal to provide you with specific and personal advice. Together with regional professional distributors we always succeed in finding the right solution for every application or problem. In-house R&D The in-house R&D department in collaboration with the research centre Scientia Terrae consistently tries to harmonize respect for the environment with an effective fertiliser action. Moreover DCM products are continuously subjected to quality controls and scientific trails conducted by independent institutes as well as to field testing. State-of-the-art production The annual production volume of over 30.000 tonnes is entirely produced in the ultra-modern and fully automated production facilities in Grobbendonk. The meticulously selected raw materials (mineral and organic (animal and/or vegetal) ) are precisely dosed. Great effort is exerted in developing internal standards to ensure plant, animal, and human health and safety. Quality and traceability can be guaranteed at all times. Moreover, the production facilities are designed to provide maximum energy efficiency and heat recovery with minimum energy consumption, without wastewater discharge. This ensures a sustainable production with respect for the environment.