Ana Catalina Ospina Posada is a seasoned professional in technical marketing and food science, currently serving as a Technical Marketing Specialist at Givaudan Sense Colour since October 2021, where responsibilities include designing technical and scientific content to highlight the functionality of natural colors in food and beverages. Previous experience includes roles at DuPont Nutrition & Health and FMC Corporation, providing technical support for natural color selection in the food industry, and managing applications laboratories. Ana's background also includes project management and marketing for functional foods at South Pole Biogroup and extensive experience in sales, market research, and logistics with Bayer S.A. Colombia. Educational qualifications include a Master of Science in Nutrition with an emphasis on Healthy Foods from Universidad de Chile, a post-graduate certificate in Food Science and Technology from Universidad Nacional de Colombia, and a Bachelor of Science in Chemical Engineering.
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