Sissy Zwienenberg

Sissy Zwienenberg serves as the Commercial Manager at The Farm Kitchen's Kookfabriek, where the focus is on impactful cooking workshops for friends, families, and businesses. Prior experience includes roles as Category Manager for Vegetables, Fruit & Meals and Non-Food, Baby & Pet Food at Picnic Technologies, where Sissy was responsible for product assortment and innovative initiatives. Earlier experience includes a Sales Executive Operations role at Amsterdam RAI, managing catering for large-scale events, and a trainee position in Consumer Marketing at amsterdam&partners. Sissy's education includes a Master's in Marketing from the University of Amsterdam and a Bachelor of Business Administration, complemented by culinary training at the Italian Chef Academy.