Del Real Foods
Samantha Ramirez has extensive experience in the foodservice sales industry. Samantha started their career at Cottage Bakery, Inc. in 2004, where they served as the Western Regional Sales Manager until 2008. In 2008, they joined Del Real Foods, initially as the Foodservice Sales Manager and later promoted to Director of Foodservice Sales in May 2019. Samantha has a proven track record in managing sales teams and driving business growth in the food industry.
Samantha Ramirez attended UCLA from 1995 to 1999, where they earned a Bachelor of Arts (B.A.) degree in Anthropology.
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Del Real Foods
Del Real was founded in 2002 by the Cardenas Family, who are first generation Mexican-Americans with a passion for authentic Mexican cuisine. Deeply rooted in traditional family and cultural recipes, Del Real manufactures a variety of heat-and-serve Hispanic food products, including value-added proteins such as Carnitas and Barbacoa, rice and beandishes, and staples such as tamales and salsas. The company produces its products using natural ingredients without preservatives, and in small batches that mimic traditional cooking methods. Del Real's freshly-packed products can be found in the refrigerated foods' section, delivering authentic flavor and quality in a convenient heat-and-serve format to the customer.