Keith Toney

Keith Toney currently serves as Franchise Business Manager at Del Taco Restaurants Inc. since January 2023. Previously, Toney worked as a Franchise Paralegal at Edible Arrangements from September 2019 to January 2023, where responsibilities included preparing franchise documents, managing compliance, and supporting cross-departmental teams. Prior experience includes roles as a Legal Consultant at Baronne NOLA Consulting Group, managing franchise and corporate assignments, and as Senior Manager of Franchise Administration at Cajun Global LLC d/b/a Church's Chicken, overseeing Franchise Disclosure Documents and developing policies. Earlier positions include Franchise Administrator at Arby's Restaurant Group. Toney holds a BA in Sociology/Education from Xavier University of Louisiana and a Paralegal certification from The University of Georgia.