Daniel Wallace is a seasoned professional in the hospitality and management industry, currently serving as the Catering Manager at Delaware North since December 2022. Prior experience includes a role as General Manager at Black Rock Bar and Grill from October 2020 to December 2022, and Assistant Restaurant Manager at Splitsville - Disney Springs from November 2012 to July 2020. Additional roles include serving as a Server at Hard Rock Cafe Universal Orlando and Olive Garden, and as a Feeder Loader at UPS. Daniel's career began as a Head Lifeguard for the City of Winter Haven, showcasing a strong foundation in leadership and customer service. Daniel holds a Bachelor of Business Administration from the University of Central Florida, obtained in 2013.
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