Dawn Manthei

Dawn Manthei has an extensive work experience in the food industry. Dawn is currently working at Denali Ingredients as the Vice President of Research and Development since February 2023. Prior to that, they held various positions at Denali Ingredients, including Director of Research and Development from January 2022 to February 2023, and Manager of Research and Development from September 2017 to January 2022. Dawn also worked as a Research and Development Manager at Wixon from December 2016 to August 2017, and at Clasen Quality Coatings, Inc. from March 2015 to December 2016. Before that, Dawn worked as a Food and Beverage Consultant as a self-employed individual from April 2007 to February 2015. Dawn also gained experience at Givaudan Flavors as a Manager of Dairy Applications from February 2000 to March 2007. Furthermore, they worked as a Food Technologist at Eskimo Pie Corporation from October 1997 to February 2000, and as a Food Technologist/Food Scientist at The Pillsbury Company/Seneca Foods from January 1993 to October 1997. Dawn started their career as an intern at Henri's Salad Dressings in May 1992 and at Foremost Farms USA in 1991.

Dawn Manthei's education history includes attending the University of Wisconsin-Madison. However, no specific information is provided regarding the timeframe, degree, or field of study. In addition to their education, Dawn obtained a certification in Leadership Waukesha County from the Waukesha County Business Alliance in December 2020.