DENVER ATHLETIC CLUB
Chelsea Toutant is a seasoned professional in event planning and catering, currently serving as a Catering Sales Coordinator at The Denver Athletic Club since February 2015. Chelsea has a diverse background, including experience as a Marketing and Events Coordinator at the Denver Petroleum Club and Events & Front of House Manager at American Flatbread Burlington Hearth & Zero Gravity Brewery. Previous roles also include Assistant Wedding & Events Director at All Souls Interfaith Gathering and Manager at Three Tomatoes Trattoria. In addition, Chelsea was an AmeriCorps Family Support Programs Coordinator at Prevent Child Abuse Vermont. Chelsea holds a Master of Business Administration in Hospitality from Johnson & Wales University and a Bachelor of Arts in Sociology and Anthropology from the University of Vermont.