Wesley Myers

Wesley Myers has a diverse work experience history, starting in 2013 as a Line Cook at Zaharako's and later working as a Line Cook at Indiana Smokehouse. In 2016, they transitioned to the role of Line Cook at Zwanzigz Pizza and then became a Sauté Cook at Smith's Row. In 2017, Wesley took on the role of Cook at Four Seasons Healthcare (USA) and later became a Cook/Kitchen Manager at Lucabe Coffee Company. From 2021 to 2023, they served as a Direct Support Professional and Qualified Intellectual Disabilities Professional at Developmental Services, Inc. Currently, Wesley is working as an HR Lead Recruiter at the same company.

Wesley Myers obtained an Associate of Applied Science degree in Hospitality Administration/Management from Ivy Tech Community College Columbus in 2014. Wesley then pursued further education and received an Associate's degree in Business Administration and Management from the same institution in 2015. Subsequently, Wesley went on to earn a Bachelor of Business Administration degree with a specialization in Business Administration, Management, and Marketing from Indiana University Columbus in 2019.