DIAGAST
Hendrix Guewo is an experienced quality professional with a diverse background in quality control and training within the food and healthcare industries. Currently serving as a Quality Trainer at DIAGAST since February 2017, responsibilities include processing nonconformities with suppliers and batch release. Previous roles include Collaborateur Qualité at Greenyard, where tasks involved product traceability and non-conformity management, and Quality Assistant positions at HERTA SAS and CORA, focusing on food safety, hygiene training, and audit preparations. Additionally, experience includes coordinating quality initiatives and coaching at Triselec Lille and implementing quality documentation at the Centre Hospitalier de Seclin. Hendrix Guewo holds a Master's degree in Nutrition and Food Science from the University of Lille 1 Sciences and Technology.
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DIAGAST
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Receiving blood is receiving life. DIAGAST’s goal is to help healthcare professionals transmit life with the help of the best blood group determination technologies. Even though it is not always a matter of life and death, transfusion errors are never acceptable. Over the last 30 years, DIAGAST has developed unparalleled expertise and know-how in the transfusion sector. DIAGAST develops, manufactures and markets reagents (for blood group determination), miniaturized laboratories for manual analysis and automated systems. DIAGAST also ensures the research, manufacturing and marketing of all its products. Moreover, DIAGAST offers a wide range of related services, such as a training center for their automated systems, a hotline and on-site follow-up on automaton calibration. We even make control and measurement tools available over the Internet. DIAGAST is now the worldwide leader in the marketing and development of reagents and instrumentation systems that aim to ensure donor and patient compatibility during blood transfusions.