Hughes B. has extensive work experience in the restaurant industry. Hughes began their career in 1996 as an Executive Senior Chef at Legal Sea Foods, where they worked until 2006. Following that, they served as an Executive Chef at Not Your Average Joe from 2006 to 2010. Hughes then assumed the position of Former Executive Chef Partner at The Capital Grille from 2009 to 2016. Hughes then worked as an Executive Chef at Tavistock Restaurants LLC from 2016 to 2017. From 2017 to 2019, Hughes held the role of General Manager and Executive Chef at BRIO Tuscan Grille. Most recently, they joined DIG. in December 2021 as an Operations Manager.
Hughes B. attended Newberry College, but no specific start or end year, degree name, or field of study was provided.
Sign up to view 1 direct report
Get started