DiLuigi Foods
Kelly Eloufir is a skilled Training Specialist at DiLuigi Foods, responsible for creating engaging training content in both English and Spanish, and updating safety procedures for the facility. With a diverse background in human resources, customer service, and language interpretation, Kelly has held roles such as HR Consultant at North Coast Seafoods, where management and staff were educated during new hire orientations in both languages. Experience includes troubleshooting hardware issues at Fleetmatics and enhancing sales as Beauty Manager at CVS Caremark Corporation. Educational qualifications include a Bachelor of Business Administration from UMass Boston and a Medical Interpreter Spanish Certification.
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DiLuigi Foods
Purveyor of Fine Quality Meat and Poultry Products. DiLuigi Foods produces sausage and pork products; ground products including conventional, natural and value added patties; Marinades in Chicken, Pork and Beef; Whole Muscle Cuts and a variety of oven ready Entree products. DiLuigi Foods primarily services the retail grocer.