Michael Delande has extensive experience in both culinary procurement and sports coaching. Currently, Michael serves as a Buyer and Research & Development professional at DiLuigi Foods since June 2004. Prior to this role, Michael coached the varsity soccer team at St Johns Preparatory School from July 1978 to November 1990. Michael's educational background includes studies at St. Michael's College in Winooski, Vermont, Williston-Northampton School in Easthampton, Massachusetts, and Danvers High School.
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