Direct Advantage Mail
Jason Balogh has an extensive background in the food industry, starting from their time as a Sous Chef at Marriott International. Jason later moved into management roles, eventually becoming the CEO of Direct Advantage Magazine. With experience as a co-owner and director of operations in various food companies, Jason has a successful track record of building and growing businesses. Jason holds a BS in Food Service Management and an AS in Culinary Arts from Johnson & Wales University.
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Direct Advantage Mail
Since 2004, Direct Advantage has been evolving and expanding to stay ahead of the competition, creating unique and effective ads for countless local and national businesses. With our dedicated and experienced staff of sales representatives and graphic designers, we are able to make the process of starting up and designing your ad as effortless as possible. We have numerous options to fit your budget and help create a cost effective, ongoing advertising campaign. From our co-op mailer "Direct Advantage Magazine" which circulates to a total of over 1.5 million homes (500,000 homes in Connecticut, 500,000 homes in Long Island, 400,000 homes in New Jersey, and 100,000 in Queens) to our highly flexible solo mailers, sent to criteria specific homes. Whether you're new to the advertising world, or a seasoned veteran, our graphics team will work directly with you to guide you in the right direction.