Ashish Bansal has over a decade of culinary and data management experience in the food and hospitality industry. Currently serving as a Culinary Data Coordinator at dnata since December 2012, Ashish has also held roles as a Data Support Specialist and Chef De Partie. Prior to this, Ashish was the Head Chef at Pagoda Cafe from April 2010 to April 2012, focusing on menu updates and gross profit maximization, and at Spiga Bar from June 2008 to December 2009, overseeing kitchen operations, staff training, and seasonal menu creation. Academic qualifications include a Certificate IV in Cookery from William Angliss Institute and a Bachelor of Science in Hospitality from the Institute of Hotel Management.
This person is not in the org chart
This person is not in any teams
This person is not in any offices