Sylvia Wong

Sylvia Wong is a seasoned procurement professional with extensive experience in strategic sourcing and supplier management. Currently serving as Strategic Procurement Manager at DöhlerGroup since May 2024, Sylvia leads contract negotiations and enhances operational efficiency while ensuring raw material availability across global sites. Previous roles include Strategic Procurement Manager at Takasago International Corp. (USA), where responsibilities encompassed cost-saving initiatives and collaboration with cross-functional teams. Earlier experience includes positions at Robertet Group as Formula Coordinator, Campbell Soup Company in Quality Assurance, and as a Food Technologist at Nu Products Seasoning Company. Sylvia holds a Bachelor of Science in Food Science from San José State University.