Marixa Martinez

Marixa Martinez has extensive experience in sanitation and food safety, currently serving as the Sanitation Manager at Dole Food Company since August 2017. Prior to this role, Marixa held the position of FSQA Manager at Pier Fish Company from October 2013 to April 2016. Earlier in the career, roles included Sanitation Supervisor at Weetabix North America/Barbara's Bakery Inc. from January 2010 to October 2013, FSQA Supervisor at Hoff's Bakery from May 2008 to January 2010, and Sanitation Supervisor at Ocean Beauty Seafoods/Tribe Mediterranean Food from July 2006 to May 2008. Marixa began the professional journey as a Sanitation Coordinator at General Mills from July 2000 to July 2006.