Daniel Bain

Daniel Bain has accumulated diverse experience in the culinary field, currently serving as a Linecook at Lone Star Texas Grill since July 2021. In addition, Daniel has been working at Donalda Club as a Kitchen Steward since August 2019. Prior to these roles, Daniel contributed as a former volunteer at PARC from November 2016 to November 2017, gaining valuable insight and skills in various kitchen environments.