Dr. Oetker
Patrizia Semder is an experienced professional in procurement and cultural development, currently serving as the Transition Manager at Dr. Oetker since January 2009, where a focus on strategic supplier management has been paramount. Previously, Patrizia held the position of Strategic Buyer for Services at Dr. Oetker, and gained foundational experience as a Trainee in Purchasing at Bahlsen GmbH & Co. KG from 2007 to December 2009. In terms of education, Patrizia is pursuing a degree in European Business Management and a Bachelor of Arts (Honours) in International Business Studies at Anglia Ruskin University, with studies ongoing since 2002.
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Dr. Oetker
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Since our beginnings in 1891, we have remained true to our origins as a family business. Inspired by our rich heritage, we are committed to our people, consumers, the environment, and society. That’s because bringing people together and creating a taste of home is at the heart of everything we do. Dr. Oetker ranks among the leading food manufacturers in Europe, with 16,000 employees worldwide in more than 40 countries. We think long-term, cross-generational, and resource-saving, endeavoring to minimize our environmental footprint and preserve the world for future generations. From baking products to desserts, snacks to pizzas, we provide a wide range of food offerings to meet the tastes and needs of people around the world. Visit us at www.oetker.com/en/