Bobby LaBossiere is an experienced business manager with a strong background in franchise operations and retail management. Currently serving as the Franchise Business Regional Manager for Häagen-Dazs Shops at Dreyer's Grand Ice Cream since October 2019, Bobby previously held the position of Store Director at Target, leading a large team and overseeing multi-million-dollar retail operations. Earlier career highlights include serving as Director of Food and Beverage for both Starwood Hotels & Resorts Worldwide, Inc. and Town and Country Club, where Bobby focused on enhancing guest experiences and operational efficiency. Bobby holds a Bachelor of Arts in Business Management from the University of Saint Thomas - School of Business.
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