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Haus

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Haus is a new apéritif made with all-natural ingredients on a farm in California. No sketchy ingredients, only the good stuff. Raise a glass to something better. Bottled in California.

Industries

Beer, Wine & Spirits, Food & Beverage

Headquarters

Healdsburg, United States

Employees

11-50

Links

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Aaron Koseba
Product Innovation And Production Manager
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